Italian Pasta Salad w/String Cheese

3aday.org Recipe created by Borden

Servings:  Eight (8) Prep Time:  15 min. Cook Time: 10 min.

Ingredients
1/2 package (8 oz.) fusille corkscrew pasta, uncooked
3/4 cup prepared fat-free creamy Italian dressing
6 sticks string cheese, 1/2-inch diced
2 1/2 oz. sliced lean Genoa salami, cut into strips
1/2 cup red onion, slivered
1/4 cup green bell pepper, slivered
1/4 cup red bell pepper, slivered
1/4 cup (1 oz.) shredded Parmesan cheese

Directions
Cook pasta according to package directions and drain. Combine pasta and remaining ingredients in large bowl and toss to blend. Cover and chill several hours or overnight, if desired.

Nutrition Information
Calories: 230
Total Fat: 6 g
Saturated Fat: 4 g
Cholesterol: 22 mg
Sodium: 420 mg
Calcium: 25% Daily Value
Protein: 12 g
Carbohydrates: 29 g
Dietary Fiber: 2 g

ADA/DC of Nebraska Dietitians
Amy Schmid, M.A., R.D. - amy@nebmilk.org
Jennifer Meyer, R.D. - jenni@nebmilk.org